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Animal Health & Welfare, Health and Safety

Herdsman Foot Trimming

Assessment type

Training only (attendance)
Integrated training and assessment (ITA)

Minimum duration

3 Days

Course delivery

Practical

Description


This training course aims to give trainees knowledge, understanding and basic skills in cattle foot trimming, disease and lameness. The course equips you with the trimming skills using the 5 step Dutch method. The length of training may vary depending on the objectives covered, the ratio of trainee/instructor and the ability and previous experience of the trainees. The delivery of training covers a mix of both theory and practical elements.


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