Agronomy, Health and Safety
Health and Safety Induction For Harvest Staff
Assessment type
Training and assessment
Minimum duration
45 Minutes
Course delivery
E-learning
Final Examination
Description
This eLearning course aims to give harvesting staff an understanding of health and safety in harvesting operations. It introduces trainees to the hazards and risks involved with harvesting operations and to comply with health and safety legislation. The length of training may vary depending on the objectives covered, the ratio of trainee/instructor and the ability and previous experience of the trainees.