Assessment type
Training only (attendance)
Minimum duration
29 Minutes
Course delivery
E-learning
Description
This training course aims to give trainees knowledge and understanding in food safety and allows trainees to view realistic scenes and be tested on their knowledge retention. Good food safety practices and procedures are an essential ingredient for a successful food business. Food poisoning is not only a serious health problem; it can cause a business to close down.
Topics
- Food Contamination & Spoilage
- Temperature Control for Food
- Food Receipt
- Personal Hygiene & Health
- Food Processing
- Food Disposal
- Cleaning and Sanitising
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